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    You are here Home » Recipes » food

    food

    • Roasted Italian Style Brussels Sprouts
    • Mulled Apple Cider
    • Roasted Radicchio Salad with Arugula
    • Spinach and Mushroom Salad (+ toppings)
    • Pumpkin Rice Krispie Treats
    • Homemade Apple Dumplings with Puff Pastry
    • Pressure Cooker Pork Carnitas
    • Aperol and Soda- A Quick Aperol Cocktail
    • My Famous Blackened Spice Rub
    • Easy Vanilla Bread Pudding Sauce
    • Easy Greek Yogurt and Avocado Dip
    • Best Pumpkin Cake- Rich and Buttery
    • Easy Roasted Citrus and Herb Chicken
    • Asian Brussels Sprouts
    • Homemade Golden Milk Mix
    • The Perfect Easy Tiramisu
    • Chicken Pozole
    • Spicy Peanut Butter Ramen
    • Homemade Walnut Pesto
    • Italian Berry Cake with Mascarpone
    • Fried Halloumi Salad
    • Healthy Homemade Mango Lassi
    • Mixed Berry Preserves with Frozen Berries
    • Caramelized Pink Grapefruit
    • Salad Nicoise (French Salad)
    • Basic Homemade Granola Cups
    • Horchata Panna Cotta
    • Horchata (A Mexican Rice Drink)
    • Indian Vegetable Curry With Coconut Milk
    • Mexican Lentils with Fruit
    • Pizza Dough Pretzel Knots
    • Red Chimichurri (Chimichurri Rojo)
    • Easy Authentic Chimichurri Sauce
    • Vegetarian Cassoulet
    • Citrus Holiday Sugar Cookies
    • Olive Oil and Parmesan Bread
    • The Best Dutch Oven Beef Stew
    • Oven Baked Pizzelle Cookies (no pizzelle maker required!)
    • Our Favorite Mushroom Pizza Recipe
    • Fall Shortbread Cookies

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    Welcome to Keeping It Simple Blog!

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    I am so excited you are here. My name is Melissa and I started this recipe website a few years ago to share recipes that I have been cooking for family and friends for years.

    More about me →

    Easy Winter Recipes

    • Chopped Kale Salad with Lemon Tahini Dressing
      Cook Time25 Minutes
    • Pasta with Broccoli and Truffle Cream Sauce
      Cook Time30 Minutes
    • Sheet Pan Salmon and Vegetables
      Cook Time30 Minutes
    • Kale, Carrot and Parmesan Salad
      Cook Time25 Minutes
    • Brussels Sprouts Hash With Pancetta
      Cook Time25 Minutes
    • Italian Minestrone - Italian Vegetable Soup
      Cook Time35 Minutes
    • Spinach with Crispy Pancetta and Shallots
      Cook Time30 Minutes
    • Broken Noodles with Sausage, Kale and Mushrooms
      Cook Time35 Minutes

    More recipes →

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