documenting recipes of real food and great ingredients

Tag: Italian classics

Honey Yogurt Cake – Ciambella Yogurt Cake

Honey Yogurt Cake – Ciambella Yogurt Cake

Ciambella yogurt cake is an Italian cake that is shaped as a ring or donut shape (Ciambella in Italian) and is often served for breakfast in Italy. I love making these cakes because they are really simple, rustic and they make a lightly sweet breakfast 

Orecchiette and Broccoli

Orecchiette and Broccoli

Orecchiette and broccoli is a dish that I have been making for my family since my kids were toddlers and it was made for me by my Mom. Orecchiette means little ears in Italian and it makes the perfect shape for holding the olive oil 

Spinach with Crispy Pancetta and Shallots

Spinach with Crispy Pancetta and Shallots

Spinach with pancetta is a classic Italian way to eat spinach. This recipe which is inspired by one of my favorite restaurants here in Austin takes it to the next level because of the copious amounts of pancetta and shallots used. It also has a 

Olive Oil and Parmesan Bread

Olive Oil and Parmesan Bread

If you love the bread that is served before your meals at restaurants and want to make that at home, then this is the bread recipe for you! This olive oil and Parmesan bread is so easy to make and uses already baked store bought